Coffee rubbed steak


Let this rub be your secret recipe this summer.

What You Need —

  • 2 tablespoons finely ground coffee (espresso grind or instant works best)

  • 2 tablespoons brown sugar (light or dark)

  • 1 tablespoon smoked paprika (or regular paprika)

  • 1 tablespoon garlic powder

  • 1 teaspoon onion powder

  • 1 teaspoon kosher salt

  • 1/2 teaspoon freshly ground black pepper

  • 1/2 teaspoon ground cumin (optional, for extra warmth)

  • 1/4 teaspoon cayenne pepper (optional, for a kick)


What You Do —

  1. In a small bowl, mix all ingredients thoroughly to combine.

  2. Pat your protein dry, then rub generously on all sides. Let it sit for 15–30 minutes before cooking, or refrigerate overnight for deeper flavor.

  3. Cook as desired — grill, roast, or sear.

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